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Thursday, November 12 · 6:30pm - 9:30pm

Beer dinner: Grand Fir Brewing

With Chef Doug Adams and Brewmaster Whitney Burnside of Grand Fir: an amuse-bouche and welcome pour, then four courses, each paired with a Grand Fir or North Park beer, plus an adjuncted barrel-aged stout made only for dinner guests. On the mezzanine. 21+, gratuity included.

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North Park Beer Co., North Park

3038 University Ave, San Diego, CA

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