On Draft
Tap list coming soon.
One of San Diego's original indie beer bars, in Normal Heights since 2009: a tap list that changes daily, with farm-to-pizza from the kitchen.
Is this your venue? Share your tap list and we'll keep this page current. Get in touchTo Go
Bar
- Deals
- $6 beers until 6 pm · every Friday and Saturday, all beers
- Industry Night · Mondays: $5 beers all night for food, beverage and service workers (tell them where you work)
- Wine
- Bottles, cans and draft wine; the current list is on the back of the food menu.
Food
- From the kitchen's menu (blindladyalehouse.com/menu). V = vegetarian, V+ = vegan. Groups of 8 to 20 can ask to hold space: tables@blindladyalehouse.com.
- Starters
- Meat & Cheese Board · seasonal condiments and house bread
- Chickpea Fritter (V+) · house-made almond ricotta, pesto, white wine gastrique, orange zest, basil; contains tree nuts
- Frites (V, V+ option) · Belgian-style house-cut Kennebec potatoes with curry ketchup, seasonal aioli and ranch; add truffle parm
- Moules · PEI mussels cooked in beer broth, salsa verde, garlic, shallots, butter, grilled bread
- Moules Frites · the mussels with Belgian frites
- Pesto Fries (V, V+ option) · house-cut Kennebec potatoes tossed in pesto, parm, fresh basil; contains tree nuts
- Beer Nuts (V) · mixed nuts in a house seasoning of brown ale, brown sugar, salt, chili flakes, garlic powder and smoked paprika; contains peanuts
- Olives (V) · a mix of marinated olives
- Salads
- Caesar · local romaine, white anchovy, Parmigiano Reggiano, crostini, half a soft-boiled egg
- Mixed Greens (V) · aged sherry vinegar vinaigrette, croutons
- Seasonal · see the board
- Pizza
- 12-inch pies, 6 slices; no half-and-half pies. Organic California Bianco DiNapoli tomatoes.
- Margherita (V, V+ option) · tomato sauce, mozzarella, basil, olive oil
- Rocket Pizza (V, V+ option) · tomato sauce, fresh mozzarella, arugula tossed in olive oil, lemon and salt
- Burrata & Tomato (V) · a full ball of Di Stefano burrata, white wine stewed cherry tomatoes, parm, olive oil, garlic, basil
- Plain Pie (V) · tomato sauce, fontina, oregano, salt, pepper
- Pepperoni Pie · Ezzo pepperoni, fontina, tomato sauce, oregano, salt, pepper
- Vegan Pepperoni Pie (V+) · Be-Hive pepperoni, Numu mozzarella, tomato sauce, oregano, salt, pepper, olive oil
- Sausage Pizza · house-made Italian sausage, fontina, tomato sauce, oregano
- Bacon Pizza · bacon, fontina, tomato sauce, oregano
- 3 Meat Pizza · house-made Italian sausage, bacon, pepperoni, fontina, tomato sauce, oregano
- Combo Pizza (V+ option) · house-made Italian sausage, pepperoni, red onion, mushroom, poblanos, fontina, tomato sauce
- Artichoke Pizza (V, V+ option) · marinated artichokes, green olives, mushrooms, fontina, tomato sauce, chili flake, oregano
- Spicy Salami · Olympia Provisions salami capri, fontina, tomato sauce, Pecorino Romano, Calabrese hot chili oil
- Basilicata Sausage Pizza · Basilicata sausage, lemon ricotta, Calabrian chiles, fontina, tomato sauce, garlic, basil
- Crispy Prosciutto · prosciutto di San Daniele, tomato sauce, fresh mozzarella, cooked basil, olive oil
- Pesto (V) · house-made pesto, cremini mushrooms, green olives, mozzarella, Parmigiano Reggiano, arugula, pickled onions; no tomato sauce; contains tree nuts
- Vegan Pesto, aka "Vesto" (V+) · house-made pesto, cremini mushrooms, green olives, arugula, pickled onions, almond ricotta; no tomato sauce; contains tree nuts
- Chicken Pesto · roasted chicken thigh, house-made pesto, fontina, semi-dried heirloom tomatoes, buffalo feta, basil; no tomato sauce; contains tree nuts
- Cacio e Mushroom (V, V+ option) · cacio sauce, cremini mushrooms, garlic, fontina, cracked pepper
- Spinach & Calabrian Ricotta (V) · spinach, mozzarella, confit garlic, Calabrian ricotta; no tomato sauce
- Seasonal Pizzas · check the specials board
- Mondays are Meatless Monday: the specials board goes all vegetarian and vegan.
Events
- Live music: The Barnacle Boys · Wednesday, November 18, 7pm - 9pm
- Vinyl Slices: SD Freakout · Friday, November 20, 7pm - 11pm
- Vinyl Slices: Left of the Dial · Saturday, November 21, 7pm - 11pm
- Live music: Robin Henkle · Wednesday, November 25, 7pm - 9pm
- Vinyl Slices: Nights Light These · Friday, November 27, 7pm - 11pm
- Vinyl Slices: Soul Slices · Saturday, November 28, 7pm - 11pm
